H1N1 linked to Genetically Modified Food
https://macedoniaonline.eu/content/view/7227/54/
Monday, 22 June 2009
Scientists from
Russia’s Ministry of Health are warning in a secret report to Prime
Minister Putin that they
have discovered a ‘critical link’ between the H1N1 influenza (Swine Flu)
virus and genetically modified amylopectin potatoes that are
consumed in massive
quantities nearly exclusively by Westerners and sold
in fast food restaurants as
French Fries.
According to these reports, the protease enzyme genetically modified in the
potatoes being sold through Western fast food restaurants as French Fries to
protect against Potato virus X causes an “explosive” replication of the H1N1
influenza virus by increasing the acidic conditions of the endosome and
causing the hemagglutinin protein to rapidly fuse the viral envelope with
the vacuole's membrane, then causing the M2 ion channel to allow protons to
move through the viral envelope and acidify the core of the virus, which
causes the core to dissemble and release the H1N1’s RNA and core proteins
into the hosts cells.
Evidence confirming these dire
findings by top Russian scientists is also supported by the World Health
Organization who in their reporting on the current Influenza Pandemic,
clearly shows that the H1N1
virus is nearly totally confined to those Western Nations allowing their
citizens to consume these genetically modified potatoes, and which include: The
United States with over 17,000 cases being reported with 45 deaths;
Canada with 2,978 cases; the United Kingdom with 1,226 cases; and Australia with
1,823 cases.
Important to also note about the World Health Organization’s statistics on the
spread of the H1N1 Pandemic influenza virus is that the South American Nation of
Chile is the only country in
the World outside of The United States, Canada, United Kingdom and Australia to
allow the planting of these genetically modified potatoes due to their
Free Trade Pact with the US and
who are reporting 1,694 cases of this disease.
Also important to note are that most of the World’s largest Nations do not allow
the planting of these genetically modified potatoes and therefore are reporting
very limited outbreaks of the H1N1 Pandemic influenza, including Russia with 3
cases, China, the World’s most populated country, with 318 cases, and India, the
World’s second largest country, with 16.
These reports further state that
with the linkage between the
H1N1 Pandemic influenza virus and fast food French Fries made from genetically
modified potatoes, the
most vulnerable people to be infected are the youngest who, by far, are the
largest consumers of these types of cheap Western foods, and which
was recently confirmed by the
Washington Post News Service that reported:
“Of
the 5,000 confirmed and more than 100,000 probable cases of swine flu,
the average age of infected
people is 15; two thirds are younger than 18.”
These reports further
warn that though the genetic history of this insidious man-made influenza seems
to initially offer some protection for those Nations not consuming these
genetically modified potatoes, to believe so would be a “grave mistake” as
new evidence is emerging that
this H1N1 Pandemic influenza virus is rapidly mutating, and as we can
read from these two reports:
“The
new strain of influenza appears
to have mutated to become more infectious for humans,
the online edition of
science magazine Nature
reported Monday,
referencing research by a team including
Prof. Yoshihiro Kawaoka
of Tokyo University's Institute of Medical Science.
The surface of
influenza virus particles are covered with thorn-shaped proteins called
hemagglutinin (HA), which allows the virus to stick to human cells.
After analyzing
multiple samples of the new flu virus, the team ascertained that in some cases
the HA of the new H1N1 strain have mutated, allowing the strain to stick to
human cells more easily.
According to Kawaoka,
the same mutations have been found in HA of the H5N1 strain of influenza, the
highly virulent bird flu, which kills about 60 percent of those it infects.
Kawaoka said the virus is still
in the process of mutating into a form even more infectious to humans.”
-and-
“Brazilian scientists
have identified a new strain of the H1N1 virus after examining samples from a
patient in Sao Paulo, their institute said Tuesday. The variant has been called
A/Sao Paulo/1454/H1N1 by the Adolfo Lutz Bacteriological Institute, which
compared it with samples of the A(H1N1) swine flu from California.”
More ominously to be
examined in these reports is the response of
the United States to
this Pandemic which, to date,
is the World’s largest infected Nation (reporting 7 more H1N1 flu deaths
today) and which has already
declared a Public Health Emergency and, just yesterday, passed a bill in
its Congress allocating $7.7 Billion to prepare themselves for this catastrophic
disease.